Modules running in the period selected: 19.
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MyUnivrDi seguito sono elencati gli eventi e gli insegnamenti di Terza Missione collegati al docente:
Topic | Description | Research area |
---|---|---|
Wine and food marketing | Winegrower’s management strategy; role of geographical brands in emerging wine markets; consumer segmentation in food and wine markets; marketing strategies in food and wine business; food marketing strategy in emerging countries; agri-food business communication; digital marketing and communication in food and wine industries; qualitative research methods; quantitative research methods, experimental methods; advertisement and communication strategies; branding strategies; sustainability and food and wine marketing strategies. |
Marketing
Marketing |
Environmental and rural economics | Forest economics and policy, models of outdoor visitation and destination choice, economics of conservation of iconic and rare species in commercial forests, conservation policy and ecosystem services from rural areas, sustainable food production and local and diffuse pollution reduction. |
CSR, sustainability and business ethics
CSR, sustainability and business ethics |
Wine and food marketing | Wine business strategy; role of geographical indications on emerging wine markets; market segmentation of wine and food consumers; food and wine marketing strategy; food and wine strategy in emerging import countries; communication strategy in the agri-food and wine business; digital marketing and communication in the agri-food and wine business; qualitative research methods; quantitative research method; experimental analysis; brand strategies; sustainability in the food and wine industries. |
Marketing
Marketing |
Food policy | Food labeling policy, nutritional information and food choice, obesity prevention and diet balancedness, alcoholic beverage and youth, lifestyle habit formation and diet, econometric models of food choice. |
Agricultural and resource economics
Agricultural and resource economics |
Title | Starting date |
---|---|
TRACCIABILITA’ DIGITALE DI FILIERA – CREARE RELAZIONI AZIENDALI COLLABORATIVE PER LO SVILUPPO SOSTENIBILE DEL TERRITORIO | 6/1/21 |
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