Modules running in the period selected: 6.
Click on the module to see the timetable and course details.
Course | Name | Total credits | Online | Teacher credits | Modules offered by this teacher |
---|---|---|---|---|---|
Bachelors' degree in Innovation and sustainability in the industrial production of food | Agro-food marketing (2024/2025) | 6 | 3 | TECNICHE DI RICERCA DI MERCATO NELL’AGROALIMENTARE | |
Bachelor's degree in Viticultural and Oenological Science and Technology | Cellar door wine tourism (2024/2025) | 6 | 3 | ||
Master's degree in Data Science | Marketing research for agrifood and natural resources (2024/2025) | 6 | 1 | ||
Bachelors' degree in Innovation and sustainability in the industrial production of food | Project management Laboratory (2024/2025) | 6 | 1 | ||
Bachelor's degree in Viticultural and Oenological Science and Technology | Wine economics (2024/2025) | 6 | 2 | ||
Bachelor's degree in Viticultural and Oenological Science and Technology | Wine marketing (2024/2025) | 6 | 6 |
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