Modules running in the period selected: 2.
Click on the module to see the timetable and course details.
Course | Name | Total credits | Online | Teacher credits | Modules offered by this teacher |
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Master's degree in Viticulture, enology and wine marketing (interuniversity) | Advancement in enogical processes management (2025/2026) | 8 | 4 | MANAGEMENT OF MICROBIAL FERMENTATIONS | |
Master's degree in Viticulture, Oenology and the Wine Market (interuniversity)
Course partially running
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Sparkling wine production and marketing (2025/2026) | 10 | 1 | SPARKLING WINE SCIENCE, TECHNOLOGY AND QUALITY |
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