Pubblicazioni

Autori:

Toniolo, Sara; Russo, Ivan; Bravo, Ilenia

Titolo:

Integrating product-focused life cycle perspectives in the fresh food supply chain: Revealing intra- and inter-organizational views

Anno:

2024

Tipologia prodotto:

Articolo in Rivista

Tipologia ANVUR:

Articolo su rivista

Lingua:

Inglese

Formato:

Elettronico

Referee:

Sì

Nome rivista:

SUSTAINABLE PRODUCTION AND CONSUMPTION

ISSN Rivista:

2352-5509

N° Volume:

48

Intervallo pagine:

46-61

Parole chiave:

Fresh products; Fruits and vegetables; Life cycle thinking; Supply chain; Agrifood

Breve descrizione dei contenuti:

Perishable food products generate significant waste and consume a high amount of energy due to quality and safety maintenance requirements, stressing supply chains and highlighting the need to improve their efficiency and environmental sustainability. Integrating the life cycle perspective in the fresh foods supply chains can provide valuable insights for improving environmental sustainability. The primary objective of this study is to show how each actor in the fresh food supply chain can reduce its environmental impact by using a life cycle perspective. It also reveals the environmental concerns created by perishable products and current practices by using a life cycle perspective that can be integrated into the supply chain. The study also explores how the product-focused approach of the life cycle perspective can be integrated across the fresh foods supply chains to reveal both intra- and inter-organizational practices.

Note:

Scopus: 95%

Pagina Web:

https://www.sciencedirect.com/science/article/pii/S2352550924001386

Id prodotto:

140896

Handle IRIS:

11562/1134566

ultima modifica:

26 gennaio 2025

Citazione bibliografica:

Toniolo, Sara; Russo, Ivan; Bravo, Ilenia, Integrating product-focused life cycle perspectives in the fresh food supply chain: Revealing intra- and inter-organizational views «SUSTAINABLE PRODUCTION AND CONSUMPTION» , vol. 48 , 2024 , pp. 46-61

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