Pubblicazioni

Evaluation of Climate Change Effects on the Wine Industry: An Interdisciplinary Approach  (2014)

Autori:
Begalli, Diego; Capitello, Roberta; DE SALVO, Maria

Titolo:
Evaluation of Climate Change Effects on the Wine Industry: An Interdisciplinary Approach

Anno:
2014

Tipologia prodotto:
Contributo in atti di convegno

Tipologia ANVUR:
Contributo in Atti di convegno

Lingua:
Inglese

Formato:
A Stampa

Nome rivista:
COMPETITIVENESS OF AGRO-FOOD AND ENVIRONMENTAL ECONOMY

ISSN Rivista:
2285-9179

Titolo del Convegno:
Competitiveness of agro-food and environmental economy

Luogo:
Bucharest (Romania)

Periodo:
7th-8th november 2013

Editore:
Editura ASE

Casa editrice:
Editura ASE

Intervallo pagine:
14-26

Parole chiave:
climate change; wine; viticulture; Romania

Breve descrizione dei contenuti:
In this study, the relationship between viticulture and climate change is widely investigated and different approaches are proposed. However, a deficiency of applications emerges, considering the numerous and varied effects of this phenomenon. This paper aims to propose an innovative approach to estimate climate change effects on wine production. It integrates various scientific competencies via the construction of a framework that connects the effects of climate change with a farm’s profitability and structure, entrepreneurs’ characteristics and agro-meteorological, phonological, eco-physiological and oenological data. A new interdisciplinary model is formulated using the Romanian wine industry as a case study.

Pagina Web:
http://www.cafee.ase.ro/wp-content/uploads/2013edition/file(2).pdf

Id prodotto:
82628

Handle IRIS:
11562/775561

depositato il:
17 agosto 2014

ultima modifica:
15 novembre 2022

Citazione bibliografica:
Begalli, Diego; Capitello, Roberta; DE SALVO, Maria, Evaluation of Climate Change Effects on the Wine Industry: An Interdisciplinary Approach in «COMPETITIVENESS OF AGRO-FOOD AND ENVIRONMENTAL ECONOMY» Editura ASE  in Proceedings of the Second International Conference “Competitiveness of agro-food and environmental economy” (Cafee ’13)Editura ASEAtti di "Competitiveness of agro-food and environmental economy" , Bucharest (Romania) , 7th-8th november 2013 , 2014pp. 14-26

Consulta la scheda completa presente nel repository istituzionale della Ricerca di Ateneo IRIS

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